Format: Paperback, 400 pages
Release Date: May 26, 2020
Publisher: Berkley Books
Source: Publisher
Genre: Historical / World War II
Based on a true story told by a former POW to the author in 2008, The Prisoner’s Wife by Maggie Brookes is a brilliant historical fiction book. This story is broken up into four different books. Book One introduces readers to Izabela who is living on a farm in Vrazne, Czechoslovakia with her mother and little brother Marek. Her father and older brother
left the farm months ago, and are both fighting with the
Czechoslovakia resistance which has been gaining steam against the German occupiers.
One day there’s a knock on the door, it’s a
Nazi Officer Izabela nicknames Captain Oily and he’s organized prisoners of
war to help harvest the families hay. The following morning five POW’s
along with a guard arrive at the farm. Bill is an English soldier who was captured in the Siege of Tobruk, Libya that lasted for 241 days in 1941. Izzy quickly falls in love with Bill after days of giving him food and water in order to life. Izzy’s mother is very concerned about her daughters
welfare thinking she will end up like Izzy's former classmates selling themselves for money.
While Bill is teaching Izzy English, they make a secret plan to marry. But, their freedom doesn't last all that long before they are captured by German soldiers. Izzy chooses to dress as a boy, changes her name to Cousins,
and pretends she is mute due to the war. Bill knows that if Izzy is caught by the Russians, nothing good will happen. Russians are known to take what they want and damn the consequences. Izzy also knows that if someone finds out she's a female, the consequences will be her immediate execution as a spy.
Bill and Izzy end up in Stalag VIII-B Lamsdorf German Army prisoner of war camp (later renumbered Stalag-344). This is the start of the second book. It doesn't take Izzy long to miss her family and or to trust a few good men like Ralph & Max & Scotty to protect her secret at all costs. The author digs deep into the POW's hardship in the camps. They were forced to do back breaking hard labor, they were constantly
hungry, and freezing cold, they became filthy, sick, infested with lice, and
moved from one camp to another and not to mention the horror filled death
marches which you folks only though the Japanese did on Bataan.
Book Three is mostly about Izzy, Bill, Scotty, Ralph and Max's experiences at a German work camp in Czechoslovakia where Izzy wonders if her brother and father are still alive or not or if she could get word to them that she's alive. Has her mother forgiven her for leaving when the Russians are marching towards them? As the Russians move closer to the camp, Izzy faces serious challenges from predators as well as a women who believes that it's time for Izzy to escape while she still can.
Book Four encompasses the Long Marches that took place in 1945 and well as shocking events that leave you gasping and wondering what the author will do next. As the Soviet army was advancing on
Poland, the Nazis made the decision to evacuate the PoW camps to prevent
the liberation of the prisoners by the Russians. Germans believed the allied POW's would join the Russians to fight against the Germans. In most camps, the PoWs were actually
broken up in groups of 250 to 300 men and because of the inadequate
roads and the flow of battle, not all the prisoners followed the same
route.
The groups would march 20 to 40 kilometres a day - resting in
factories, churches, barns and even in the open. Soon long columns of
PoWs were wandering over the northern part of Germany with little or
nothing in the way of food, clothing, shelter or medical care. Because of the unsanitary conditions
and a near starvation diet, hundreds of PoWs died along the way from
exhaustion as well as pneumonia, diphtheria, pellagra, and other
diseases.
Typhus was spread by body lice. Sleeping outside on frozen
ground resulted in frostbite that in many cases required the amputation
of extremities. In addition to these conditions were the dangers from
air attack by Allied forces mistaking the POWs for retreating columns of
German troops. At a village called Gresse, 60 Allied POWs died in a
"friendly-fire" situation when strafed by a flight of RAF Typhoons. Izzy isn't immune to the extreme affects on her shrinking body. From Bronchitis, to lice in private areas, Izzy still has to make sure she takes care of a friend who has protected her from the beginning.
Despite all the challenges, Bill and Izzy’s love for one other
never changes. Times are turbulent, people's nerves are frayed and broken, allies are bombing allies, Izzy grows weaker and losing weight rapidly, but she refuses to give up and lay down to die. The friendship she makes with other POW’s, and the unbreakable bond formed between them all,
how they all look after each other is truly inspiring and a tribute to
humanity. It's fair to say that Izzy is an inspiration to all young women. Never give up. Push forward and thru any challenges.
Note: My review is based on my thoughts as well as social discussion as to how awful World War II really was. The reader must understand that I am a historical thinker who believes that schools, especially teachers of History, are ignoring the past and not understanding that by ignoring the past, we are giving it the green light to happen again in our lifetimes.
Chapter One
War
had ripped across Europe for five years-a great tornado, scattering
families, tearing millions of people from their loved ones forever. But
sometimes, just sometimes, it threw them together. Like with me and
Bill. A Czech farm girl and a London boy who would never have met,
hurled into each other’s path. And we reached out, caught hold and
gripped each other tight.
We
had the Oily Captain to thank for bringing us together. I always
thought of him as the Oily Captain because there was something too eager
to please in his manner that made me despise him. Although he was a
Nazi officer, he was nothing like the bands of SS who descended without
warning to search the farm and interrogate us about my father and my
older brother, Jan.
We
knew at once that he was different, because the first day he turned up
at the farm, he even knocked at the back door before he pushed it open.
He stood silhouetted in the door frame, stocky and well-fed on
“requisitioned” farm produce.
My mother was by the sink, cutting potatoes. She dropped a potato in the water and turned, keeping the knife in her right hand.
In
one glance he took in the kitchen-the knife, my mother in her apron, me
with my books spread out on the table and Marek playing on the floor.
“Do you speak German?” he asked her politely, although most people in our region spoke nothing else.
“Of
course,” my mother replied in her impeccable High German accent,
brushing a wisp of hair from her eyes with the back of her left hand. I
nodded too, imperceptibly.
His face brightened. “May I come in?”
My mother made a small flick of her fingers, which meant “Can I stop you?” and he took a step forward.
She
rested her knife hand on the edge of the sink and frowned at the mud
he’d walked onto her clean floor. My little brother, Marek, stood up. He
was only eight, but took his position as man of the house very
seriously.
The
captain removed his hat. Beneath it his hair was short and peppered with
gray. He had the open face of a countryman used to looking at the sky.
His lips were thin and maybe mean, but the wrinkles around his eyes
spoke of someone who liked to laugh. He seemed older with his hat off.
“I’ve
been looking over your farm….” My mother’s face darkened, and he waved
his innocence. “I want to offer you some help to bring in the crops.”
Only
so you can confiscate them, I thought, and knew my mother was thinking
the same. They requisitioned every turnip, every bushel of oats, every
ham we produced.
“I’ve
got a working party of prisoners of war from the sawmill at Mankendorf.
They’re improving the road for the timber lorries, but I could spare a
man or two to help you at the busiest times. My orders are to improve
forestry and agriculture in the region. It’s a big farm for the two of
you.”
“Three,” said my brother, and my mother put a warning hand on his shoulder.
The captain nodded seriously. “Three.”
He
was right, of course. Even if we worked from sunup to sundown, there
was no way that my mother and I could do the work of my father, my
brother Jan and the two hired men we’d lost.
“What’s your name?” the captain asked my brother in a friendly way.
He
hesitated and then said, “Marek,” the name he had from his Czech
grandfather. Outside the house and at school, he normally used his other
name, Heinrich, from our mother’s father. My mother and I glanced at
each other but didn’t speak.
“It’s a very nice farm,” the captain continued. “I grew up on a farm, and I know how much work it can be.”
I
was thinking that I preferred the real Nazis, who didn’t bother to make
conversation but searched in every room and turned over the contents of
every cupboard without asking, as if it were their right. You could
hate them with white-hot venom. We kept our eyes fixed on the floor when
they were in the house, knowing our faces would betray our loathing.
But with the Oily Captain, even the first time, when I stared at him, he was the first to look away.
“What’s most urgent?” he asked.
“First
the hay must be cut, before we have a thunderstorm,” my mother said,
and he nodded. It was odd to hear her speaking German in the house. We’d
spoken only Czech here for five years, ever since the Nazis had marched
into Prague.
“Tomorrow
morning, then,” he said, and replaced his hat and raised his arm in a
salute, which looked more like he was trying to keep the sun out of his
eyes. “Heil Hitler.”
We muttered unintelligibly, and he turned and left. Marek sat down again.
The
captain’s footsteps clicked away from the house. He held one leg stiff,
and I could hear it in the irregular clack of his boots. I supposed
that was why he wasn’t away slaughtering Russians or hunting down
partisans like my father and Jan. Perhaps he had a false leg.
When
he was out of earshot, my mother exhaled and reverted to Czech. “Well,”
she said, “I can’t say it won’t help. As long as he isn’t around poking
his nose in all the time.”
#
#
At
five thirty the next morning, my mother and I were still having
breakfast when there came a loud thumping on the wagon doors that opened
from the road into the courtyard of our farm.
My mother drank the last of her coffee and pulled a light shawl around her shoulders.
My mother drank the last of her coffee and pulled a light shawl around her shoulders.
She
held herself very erect, and her jaw was set firm, as if she expected
to have to prove to them that she was the farmer and not just the
farmer’s wife. She’d pulled her curly hair back under a black head
scarf, which made her look severe and almost frightening. We slipped on
our clogs as the Oily Captain knocked at the back door and politely
asked if we were ready for them. He looked so pleased with himself that I
could have smacked him.
“I’m afraid I have to leave a guard as well, because of your husband and your older son.” He shrugged apologetically.
My
mother didn’t speak, but closed the door in his face, crossed the
kitchen and swished out into the courtyard to lift the great beam behind
the wagon doors. Outside was a small truck with about twenty men on it.
Five prisoners and an elderly guard were climbing down. My mother held
one of the huge doors open enough for them to pass through single file,
and scrutinized each man as he passed. Behind them came the Oily
Captain, who fussily and quite unnecessarily helped her to lower the
beam back into place.
The
five prisoners of war marched into our courtyard, and the guard gave a
loud, stamping order to halt. I yawned as I leaned against the kitchen
doorway, looking on. Marek peeped out past me.
The
men lined up, and that was the first time I saw Bill. He stood out from
the others because of his blond hair, slate blue eyes and baby face,
almost too pretty for a man. I thought he might be Polish; I didn’t know
that Englishmen could have that kind of coloring. All the prisoners,
including him, were gaping at my mother, who stood in front of them
beside the Oily Captain. For a moment I saw her as they did: her womanly
shape, her dark eyes and head held high. Despite her worn work skirts,
she looked somehow regal, a queen disguised as a peasant.
“They’ll
do,” she said, and clacked across the yard in her clogs to fetch tools
from the stable. The prisoners were looking around them, taking
everything in: the house, stables, barn and hay barn, which formed a
tight, enclosed square around our courtyard. Perhaps they were looking
for ways they might escape. Their gazes locked on me as I approached.
When I stared back at them, their eyes dropped to the ground or
skittered onto something neutral in the yard-the water pump, the old tin
bath, our bright red roof tiles. They knew the guard was watching them
closely. But Bill continued to regard me in a clear, appraising way, and
I raised my chin and looked back. It wasn’t love at first sight, or
even lust, but there was a something, a metallic frisson in the air, a
kind of challenge thrown out and returned. Maybe a kind of recognition.
The
Oily Captain made small talk with my mother as she handed out the
scythes, rakes and pitchforks, but the guard kept his rifle trained on
the young men, who had just been issued tools they could use as weapons.
He cleared his throat and spoke to the prisoners in English. “Don’t any
of you boys try anything stupid. Don’t forget I was in the trenches,
and I have many scores to settle.”
They nodded, and I filed away the information that the old guard spoke excellent English.
My
mother opened the hay barn door and led the way through it and out into
the fields. I brought up the rear. For a few steps, the Oily Captain
was lolloping beside her in his stiff-legged way, trying to finish the
conversation as she strode off. I couldn’t help smiling, and again I
caught Bill’s eye and saw both amusement and approval of my mother. His
face seemed to light up when he smiled. The Oily Captain must have
realized he was being made a fool of, because he suddenly stopped,
clicked his heels and wished her a very good day. She turned and
politely thanked him for providing her with help on the farm. He looked
very pleased with himself as he marched away to his car.
At
the edge of the first field, my mother demonstrated the correct use of a
scythe. Two men hardly watched her at all, but Bill showed keen
interest, mirroring the movements she made. I guessed he was a city boy,
and this was new to him. She made them practice until she was satisfied
that they would do a good job. The two who hadn’t been watching had
obviously harvested plenty of fields before, but Bill and his friend
made several blundering strokes before either managed to cut anything. I
felt hot with embarrassment for them, but my mother was patient and
stood behind Bill, lowering his right elbow to the correct position
until he swished cleanly through the stalks and looked up to me in
delight and triumph. I couldn’t help smiling back.
The
guards had done well to rouse the prisoners early, because the heat was
soon hammering down from a cloud-free sky. We were cutting hay, and it
was tiring, thirsty work, trying to get it all into the barn before any
rain came. There was always a danger of thunderstorms on these hot days.
One by one the men asked permission to remove their battle dress
jackets and the shirts beneath. I was shocked at how thin they looked,
with ribs standing out like those of a neglected horse. Some, including
Bill, wore tattered vests. Ignoring the guard who was shouting at him to
hurry and get back to work, he carefully tied his shirt into a
makeshift hat and cover for his neck and scrawny shoulders. Looking at
the blue-whiteness of his skin, I thought, I bet he burns really easily.
I would only turn brown in the sun, not burn.
My
mother and I worked with them to make sure they did everything in the
way she liked. Who knew in what strange ways such things were done in
England?
Four of the
men, including Bill, were working down the rows with scythes, cutting
the sweet-smelling hay, while mother and I and the fifth man went along
behind, bending to swish the hay into sheaves, tying them roughly with
one stalk and standing them together to dry in the air. We worked slowly
and steadily, not talking, and every now and then mother and I would
straighten our backs and look around.
She
was checking on the men with the scythes, whether they seemed to know
what they were doing, whether they were missing anything, whether they
needed the whetstone to sharpen their tools. I was looking at the gold
of the field, the china blue of the sky, and-out of the corner of my
eye-the easy swinging movements Bill was now making with the scythe. I
could see how all the muscles in his back and shoulders worked together
in the swing. There was something quick and fluid about his movements.
Bright and mercurial.
As
Bill worked, he whistled tune after tune, swinging the scythe in time
with the music he made. I didn’t recognize any of the songs, but
sometimes the other men would join in and sing a chorus.
When
it became apparent that the guard expected them to work all morning in
the heat without anything to drink, mother sent me back to the farm for
water, which I took around to each of them, pouring some into a tin cup
and letting them drink. Bill smiled a wide, joyful smile. One of his top
front teeth was chipped.
“I wish…beer,” I said in my halting English, and he beamed even wider.
“I’ll
pretend it is.” He grinned, smacking his lips appreciatively. I could
see him trying to think of something to say to extend the conversation.
“Do you make beer here?” he asked.
I nodded. “We grow…” I didn’t know the word for “barley.”
“You grow beer?” He playacted amazement. “I’ve died and gone to ’eaven.”
A
laugh escaped me, and the guard strode over to poke Bill hard in the
ribs with the barrel of the rifle in a way I knew would bruise, and he
shouted at him in English, “Get back to work. Lazy swine.”
I learned quickly that I mustn’t laugh out loud or draw the guard’s attention to the prisoners.
#
#
The
guard stood at the edge of the field in the thin shade of a straggly
tree and watched us all work, fiddling with his rifle and his tight
collar. Sweat poured down his face. He kept batting away a persistent
horsefly or mosquito, and I willed it to bite him. He was a postern
rather than regular army—perhaps happy to have work guarding POWs
rather than being on the front lines again. I’m sure he knew how easily
this bunch of young men could overcome him, if they chose. All that lay
between them was his rifle and his sense of self-importance. And the
fact that if they ever tried to escape, they were deep in the heart of
Nazi Europe, more than a thousand kilometers from the neutral countries
of Switzerland or Sweden. I felt Bill watching me watching the guard,
but I didn’t look at him.
The prisoners were allowed to stop at noon for lunch, and pulled tiny squares of bread from their packs. Mother took one look at their rations and signaled to me to go back to the farmhouse for the loaf she’d baked yesterday, for farm butter and cheese. I brought beer too, for the guard, to keep him sweet and make sure he would continue to bring the men back to us. I was careful to take him lunch his first, and swallowed my dismay at how much of the cheese he took. I wished I’d hidden the total amount and just brought his separately.
I carried what remained to the prisoners, who were lying in the shade of a big oak tree. Some were asleep. Only Bill was sitting, with his back against the tree trunk, watching me as I went around to the others. They each looked as if I were giving them the best meal they’d ever tasted. I saved Bill’s till last.
He grinned at me as I leaned down to him with the tiny portion of food, and I smiled back. As he squinted up at me, his eyes were bluer than they’d seemed in the yard. His mouth was wide, as if it liked to smile. The other men were only interested in the food I gave them, but he held my gaze.
“Do you make the bread and cheese here too?” he said slowly and clearly.
I struggled to retrieve my poor English and wished I’d worked harder at it in school.
“Yes, we make.”
“Best I’ve ’ad for years.”
He smiled at me until I dropped my eyes. I wasn’t often lost for words, but I couldn’t think of the English vocabulary.
“I . . . hope . . . like,” I said slowly.
His eyes twinkled mischievously. “Oh, I like very much.”
My stomach tightened, knowing he didn’t mean the cheese, but I retorted in Czech, “You haven’t got many girls to compare me with,” kicking myself for not being able to say it in English.
I felt his gaze on me as I walked back to my mother.
The prisoners were allowed to stop at noon for lunch, and pulled tiny squares of bread from their packs. Mother took one look at their rations and signaled to me to go back to the farmhouse for the loaf she’d baked yesterday, for farm butter and cheese. I brought beer too, for the guard, to keep him sweet and make sure he would continue to bring the men back to us. I was careful to take him lunch his first, and swallowed my dismay at how much of the cheese he took. I wished I’d hidden the total amount and just brought his separately.
I carried what remained to the prisoners, who were lying in the shade of a big oak tree. Some were asleep. Only Bill was sitting, with his back against the tree trunk, watching me as I went around to the others. They each looked as if I were giving them the best meal they’d ever tasted. I saved Bill’s till last.
He grinned at me as I leaned down to him with the tiny portion of food, and I smiled back. As he squinted up at me, his eyes were bluer than they’d seemed in the yard. His mouth was wide, as if it liked to smile. The other men were only interested in the food I gave them, but he held my gaze.
“Do you make the bread and cheese here too?” he said slowly and clearly.
I struggled to retrieve my poor English and wished I’d worked harder at it in school.
“Yes, we make.”
“Best I’ve ’ad for years.”
He smiled at me until I dropped my eyes. I wasn’t often lost for words, but I couldn’t think of the English vocabulary.
“I . . . hope . . . like,” I said slowly.
His eyes twinkled mischievously. “Oh, I like very much.”
My stomach tightened, knowing he didn’t mean the cheese, but I retorted in Czech, “You haven’t got many girls to compare me with,” kicking myself for not being able to say it in English.
I felt his gaze on me as I walked back to my mother.
No comments:
Post a Comment